Winemaking and Aging
Birillo is an original red, very easy to drink and appealing. It could even be described as a “mini-Supertuscan”.
It is, in fact, a pleasant wine for all types of meals with Cabernet Sauvignon and Merlot representing the power, depth, color, refinement, aromas characteristics of a Supertuscan. Yet it is made to be simpler, smoother, and overall more accessible for everyone.
In stainless steel tanks, left open under controlled temperatures (max 30°C) for 14 days.
12 months in barriques, second-hand.
Pasta alla norma.